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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Greatest Lasagna Ever

1.0

32 oz mozzarella (16 oz shredded, 16 oz sliced)

1 cup grated parmesan

2 quarts tomato basil sauce

2 boxes lasagna noodles

2 tbsp olive oil

1 large onion, finely diced

2 garlic cloves, minced

½ cup red wine

2 lbs ground beef

2 pinches salt

2 quarts tomato basil sauce (jarred or homemade)

2 tbsp olive oil

½ large onion, finely diced

2 garlic cloves, minced

2 bunches spinach, chopped

2 cups whole milk ricotta

2 eggs

½ cup grated parmesan

Salt to taste

Sauté onions and garlic in oil, add beef and salt, brown well. Stir in tomato sauce, simmer, and salt to taste.
In a separate pan, sauté onions, garlic and spinach until wilted. Off heat, mix with ricotta, then eggs and parmesan. Season to taste.
Cook noodles until slightly al dente.
Butter a 9x13 inch dish. Line bottom with noodles, letting ends hang over edges.
Layer: thin meat sauce, noodles, ⅓ meat sauce and ¼ mozzarella, noodles, ⅓ spinach mix. Repeat for 3 full layers.
Fold over noodles, top with sauce, sliced mozzarella and remaining parmesan.
Cover with foil and bake at 350°F for 20 minutes. Uncover and bake 15 minutes more until browned. Let it rest, slice and serve.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Lasagna

Cuisine🇮🇹Italian

Occasions🍲Comfort Food👨‍👩‍👧‍👦Family Gathering

Season🔁Year-round

DifficultyMedium ⏰ 1h30m

Created 27 weeks ago

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