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Combine flour, salt, and baking powder in a large bowl.
Add melted butter and just enough cold water to form a soft dough.
Roll out the dough on a floured surface and cut it into strips.
Mix together ground sausage, chopped onions, and shredded cheddar cheese for the filling.
Spoon the mixture onto the strips of dough and roll them up into neat little packages.
Brush the rolls with beaten eggs.
Bake them in a preheated oven until golden brown.