Cook the ground beef
Add frozen veggies
Add any seasonings you’d like
Move meat/veggie mixture to a large bowl and let cool
Add oil to the pan
Scoop mixture onto the wrap, then fold both sides to the middle and roll, add a splash of egg to the end of the wrap as a seal/stick
Put rolls in the pan and cook each side
Once done transfer to a pan lined with napkins
Serve with sweet and sour sauce