Lay out all of your biscuits
Chop up some pepperoni and cheese
Spread the biscuit dough out
Add your cheese and toppings
Shape the dough into a ball around the toppings, sealing the edges
Rub a stick of butter on an oven safe dish
Scramble one egg and brush it over the rolls
Bake them in a 350 degree oven for 12 to 15 minutes
Cut up 1 tablespoon of basil and 1 clove of garlic
Combine the basil and garlic with 3 tablespoons of butter
Pour the butter mixture over the cooked rolls
