Peach Cobbler Cinnamon Rolls
  1. Preheat oven to 350°F and pour cream into baking dish

  2. Cut cinnamon rolls into quarters and scatter evenly

  3. Spread peach pie filling over rolls

  4. Sprinkle ground cinnamon over filling

  5. Mix melted butter and brown sugar, pour over top

  6. Bake for 30 minutes until golden brown

  7. Drizzle icing over baked cobbler

  8. Let cool slightly, serve warm

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🥐Brunch🎉Special Occasion

Season☀️Summer

DifficultyEasy ⏰ 30m

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