Preheat oven to 425F
Line baking sheet with parchment paper
In large bowl combine pesto, salt, pepper and lemon juice. Stir
Add chicken and toss to coat
Spread chicken out on baking sheet
Add tomatoes and broccoli around chicken
Generously drizzle olive oil over veggies and season with salt and pepper
Sprinkle top of chicken with shredded mozzarella
Bake approximately 25 minutes
Enjoy with crusty bread
