Cooked - Slow Cooker Italian Sausage Soup

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Slow Cooker Italian Sausage Soup

8.0

1 lb. bulk Italian sausage or turkey Italian sausage

½ cup chopped onion

6 cup reduced sodium chicken broth

2 (8 oz.) cans tomato sauce

1 (14.5 oz.) can diced tomatoes

½ cup chopped green bell pepper

2 tsp. Italian seasoning

3 cloves garlic, minced

½ tsp. crushed red pepper

8 oz. ziti or penne pasta

1 cup ricotta cheese

½ cup shredded Parmesan cheese

½ cup finely chopped fresh basil

Gather all ingredients.
Cook sausage and onion in a large skillet over medium, breaking up clumps with a wooden spoon until browned; drain fat.
Add sausage mixture to a 4- to 5-quarts slow cooker. Add broth, tomato sauce, diced tomatoes, green pepper, Italian seasoning, garlic, and crushed red pepper.
Cover and cook on Low for 6 to 8 hours or on High 3 to 4 hours. If using Low, turn to High. Add pasta; cover and cook for 30 minutes.
Stir together ricotta, Parmesan cheese, and basil in a small bowl.
Top servings with ricotta mixture. Serve hot and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 7 weeks ago

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