Cooked - Deviled Egg Dip Is Your New Easiest Appetizer

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Deviled Egg Dip Is Your New Easiest Appetizer

10.0

½ cup mayonnaise (such as Duke’s)

4 oz. cream cheese, softened

2 Tbsp. dill relish

1 ½ Tbsp. spicy brown mustard

2 tsp. hot sauce (such as Tabasco)

1 tsp. Worcestershire sauce

¼ tsp. kosher salt

¼ tsp. black pepper, plus more for garnish

¼ tsp. paprika, plus more for garnish

6 large hard-cooked eggs, peeled

2 Tbsp. thinly sliced fresh chives, plus more for garnish

Potato chips, for serving

Gather ingredients:
Prepare eggs: Grate eggs using the large holes of a box grater.
Combine dip ingredients: Stir together mayonnaise, cream cheese, relish, mustard, hot sauce, Worcestershire, salt, pepper, and paprika in a medium bowl until mostly smooth. Fold grated eggs and chives into mayonnaise mixture until combined.
Garnish and serve: Garnish with more chives, pepper, and paprika. Serve with potato chips.

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🫕Dip

Cuisine🇺🇸American

Occasions🤝Gathering🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 109 weeks ago

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