Crock Pot Bourbon Chicken Recipe
  1. Place the chicken thighs in a 6 quart crock pot.

  2. In a medium sized bowl, whisk together the sauce ingredients. Then pour this mixture over the chicken in the crock pot.

  3. Cover and cook on low for 6-7 hours or on high for 3-3 ½ hours until the chicken is cooked through and tender.

  4. Remove the chicken. Cut it into bite size pieces and set it aside.

  5. Whisk the cornstarch with 3 tablespoons of cold water. Whisk this mixture into the sauce in the crock pot.

  6. Cover and cook on high for 20 minutes until the sauce thickens. Stir the chicken back into the crock pot.

  7. Serve over rice and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 4h

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