Add fresh or frozen dragonfruit and dragonfruit powder along with sugar and water to a small saucepan over med-high heat.
Bring to a boil, then simmer for 10 minutes until dragonfruit has softened.
Mash then strain through a fine mesh sieve.
Add freeze-dried dragonfruit pieces to the bottom of a tall glass, then add ice.
Add in grape juice, mango juice and dragonfruit syrup.
Stir well, then serve and enjoy!
To make it a dragon drink, add ¼ cup coconut milk then serve and enjoy.
