In a small bowl combine paprika and salt.
Season the shrimp with spice mixture.
Add the Land O Lakes® Butter with Olive Oil & Sea Salt to a frying pan over medium heat until it begins to melt.
Add the onion and garlic and sauté for about 5 minutes.
Add the shrimp and cook for 6 to 8 minutes or until they are completely cooked through.
Add the lime juice and parsley.
Enjoy with white rice, angel hair pasta, or tortillas.
