Banana Blueberry Muffins
  1. Preheat oven to 350°F/175°C. Add bananas, peanut butter, eggs, and baking soda to a medium bowl. Mix until combined. Gently stir in blueberries.

  2. Spoon into muffin tins. Bake until muffins are soft and moist, 25-28 minutes.

Makes approximately 6 muffins:

Tags: baking, banana, blueberry, breakfast, gluten-free, muffin, vegetarian

https://www.instagram.com/reel/DT3TouYkbER/

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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