Easy Cheesy Hot Corn Dip
  1. Prep all your ingredients: shredding cheeses and dicing onion. Pre-heat oven to 375 degrees.

  2. In a large bowl combine the sour cream, mayo, seasonings, red onion, diced green chilies, corn and most of the cheese (leaving about ⅔ cup for the topping).

  3. Mix ingredients well until it's all mixed together and combined. Taste and adjust the seasonings as needed. Pour the corn dip into an 8x8 greased baking pan and spread evenly, adding the cheese on top.

  4. Bake the corn dip uncovered for 20 minutes or until the edges are bubbly. This dip is best served with tortilla chips.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🫕Dip

Cuisine🇺🇸American

Occasions🏈Game Day🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

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