Surimi Dip

1 cup surimi, shredded (imitation crab works great)

8 oz cream cheese, softened (for easier mixing)

¼ cup mayonnaise (adds creaminess)

2 tbsp green onions, finely chopped (for a mild bite)

1 tsp lemon juice (freshly squeezed for best flavor)

½ tsp garlic powder (adjust to taste)

¼ tsp salt (or to taste)

In a large mixing bowl, combine the softened cream cheese and mayonnaise. Mix until smooth and well blended.
Add the shredded surimi, green onions, lemon juice, garlic powder, and salt to the bowl. Stir until all ingredients are evenly distributed.
Cover the bowl with plastic wrap and refrigerate for at least 1 hour. This allows the flavors to meld together beautifully.
Before serving, give the dip a quick stir. Taste and adjust seasoning if necessary.

Course🍤Appetizer

Diets🥩Carnivore...

Category🫕Dip

Cuisine🇺🇸American

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 10m