Cooked - Chili Cheese Fries

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chili Cheese Fries

4.0

½ a yellow onion, diced

3 cloves of garlic, minced

1 tbsp olive oil

14.5 oz can of fire roasted tomatoes

¼ c Capital City Mambo Sauce (+ additional for drizzling)

1 tbsp tomato paste

1 tbsp chili powder

1 ½ tsp cumin

½ tsp paprika

¼ tsp salt

Pinch of black pepper

1 bag frozen french fries

1 ¼ C cheese, shredded (cheddar and Colby jack)

2 tbsp scallions

1 tbsp sour cream (optional)

Sauté onion and garlic in 1 tbsp of olive oil, till onions are translucent and garlic fragrant. Drain off excess fat.
Add onion and beef mixture back to pan. Pour in the can of roasted tomatoes and 1 tbsp tomato paste. Simmer on medium-high heat for 5 minutes.
Season with 1 tbsp chili powder, 1 ½ tsp cumin, ½ tsp paprika, ½ tsp salt, and pinch of pepper.
Add ¼ C Capital City Mambo Sauce.
Let simmer for at least 15 minutes.
While chili simmers, prepare french fries according to package.
Preheat oven to broil.
Pour cooked french fries on a foil or parchment paper lined baking sheet. Ladle 1 ½ C of chili over the cooked french fries.
Sprinkle shredded cheese over the top.
Broil for 3-5 minutes or until cheese is completely melted.
Garnish with scallions and sour cream (optional).
Remove from oven, add scallions and a generous drizzle of Capital City Mambo Sauce.

Course🥨Snack

Diets🥩Carnivore...

Category🥟Appetizer

Cuisine🇺🇸American

Occasions🏡Casual Gathering🏈Game Day

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 88 weeks ago

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