Cranberry Brie And Mozzarella Grilled Sandwich

2 slices sourdough or whole grain bread

2 tablespoons unsalted butter

¼ cup cranberry sauce (fresh or store-bought)

2 ounces Brie cheese, sliced

2 ounces fresh mozzarella cheese, sliced

1 tablespoon honey (optional)

Salt and pepper, to taste

Spread butter on one side of each slice of bread.
On the unbuttered side of one slice of bread, layer the Brie cheese, mozzarella cheese, and cranberry sauce. Drizzle honey over the cranberry sauce, if using. Top with the other slice of bread, buttered side out.
Heat a skillet over medium heat. Place the sandwich in the skillet and cook for 3-4 minutes on each side, pressing down slightly with a spatula, until the bread is golden brown and the cheese is melted.
Remove from the skillet and cut the sandwich in half. Serve warm.

Notes:

Preparation Time: 5 minutes

Cooking Time: 8 minutes

Calories: Approx. 450 per sandwich

Course🍽️Main Course

Diets🥕Vegetarian...

Category🥪Sandwich

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🍂Fall

DifficultyEasy ⏰ 15m