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Brown the ground beef in a skillet over medium high heat and then drain excess grease.
Once the beef is browned, add flour and make sure the meat is covered. Cook for a few minutes to get rid of the flour taste.
Add the French onion soup to the meat. Heat until thick and season with salt and pepper. Set aside.
Preheat the oven to 350 degrees and slice the Hawaiian rolls in half with a large sharp knife. Spray baking dish with cooking spray.
Place the bottoms of the rolls on a sheet pan or baking dish.
Add a layer of Swiss cheese, the sloppy joe mixture, shredded Mozzarella cheese, and finish by topping it with the crispy fried onions.
Place the tops of the Hawaiian Rolls on top of the onions.
Stir in the garlic powder and onion powder with the melted butter.
Use a brush to brush on the butter mixture on top of the Hawaiian rolls.
Sprinkle some sesame seeds on top.
Bake at 350 degrees for 20-25 minutes.
Slice sliders and serve!