Cooked - Copy of Montreal Steak Seasoning

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2 tablespoons coarse kosher salt

2 tablespoons coarse ground black pepper

2 tablespoons paprika

1 tablespoon dried minced garlic

1 tablespoon dried minced onion

1 tablespoon red pepper flakes

Combine all of the ingredients in a small bowl or mason jar.
Store in an airtight container, such as a mason jar, in the pantry for up to 6 months.

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