Sticky Soy Salmon And Coconut Rice
  1. Prepare the sauce by combining light soy sauce, dark soy sauce, honey, sliced spring onion, grated garlic cloves, grated ginger, and sliced red chilli

  2. Add lime juice or rice vinegar to the sauce if desired

  3. Cook the salmon fillets with the sticky soy sauce

  4. Prepare coconut rice as a side dish

  5. Serve the salmon with the coconut rice while the rice is cooking

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

CuisineAsian

Occasions🍽️Dinner Party📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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