Cooked - Spicy Paneer 65

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Spicy Paneer 65

1.0

Paneer cubes

2 tbsp cornflour

2 tbsp maida

Salt to taste

1 tsp Kashmiri red chilli powder

1 tsp oregano

Water for batter

2 tbsp oil

1 tbsp garlic (chopped)

1 tbsp ginger (chopped)

Curry leaves

2 green chillies

2 tbsp tomato ketchup

1 tbsp red chilli sauce

1 tbsp sweet chilli sauce

1 tsp cornflour for slurry

Water for slurry

In a bowl, add paneer cubes, cornflour, maida, salt, Kashmiri red chilli powder and oregano. Add little water and mix well to coat.
Deep fry the paneer till golden and crispy. Keep aside.
Heat oil in a pan, add garlic, ginger, curry leaves and green chillies. Sauté well.
Add tomato ketchup, red chilli sauce and sweet chilli sauce. Mix nicely.
Add cornflour slurry and cook till the sauce thickens.
Toss in the fried paneer and coat well.
Garnish with fresh coriander and serve hot.

https://www.instagram.com/reel/DXHQ5Eik5zi/?igsh=Ym1tbXRuN2cyc3U4

Course🍤Appetizer

Diets🥕Vegetarian...

Category🥟Appetizer

Cuisine🇮🇳Indian

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 12 weeks ago

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