White Chocolate Raspberry Cookies
  1. Preheat the oven to 200ºc/180ºcfan and line two-three large baking trays with parchment paper, leave to the side.

  2. Add the sugars and butter to a bowl, and cream together.

  3. Add in the vanilla and egg and beat until combined.

  4. Add the flour, cornflour, sea salt and bicarb and beat until a cookie dough is created!

  5. Add the freeze dried raspberries and chocolate chips and beat again!

  6. Scoop the cookie dough using a cookie scoop for even portions, then lightly roll into balls. I make 12 out of the batch.

  7. Bake in the oven for 10-12 minutes.

  8. Leave the cookies to cool on the trays for 30 minutes, then transfer to a rack to cool completely! Enjoy!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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