In a bowl, combine cream cheese, chopped imitation crab, soy sauce, oyster sauce, garlic powder, sesame oil, and chopped green onions, Give it a good mix.
On 2 slices of bread, add sweet chili sauce to the insides and crab rangoon filling to make a closed sandwich.
On your pan, add some avocado oil spritz and grill your sandwiches!.
Flip it over once the sandwich is getting crispy on the outside and add crunchy chili onion on each side.
Cut and enjoy while it's still warm!
