Instant Pot Chicken Tacos (pressure Cooker)
  1. Place chicken breast in the bottom of the Instant Pot. Add chicken broth.

  2. Sprinkle taco seasoning over chicken breasts. Top with salsa.

  3. Press 'Poultry' and cook for 15 minutes if frozen and 12 minutes if fresh.

  4. Once done, release pressure and shred chicken with two forks. Combine with sauce in Instant Pot and serve as desired.

Course🍽️Main Course

Diets🥩Carnivore...

Category🌮Tacos

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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