Date Paste
  1. Boil water.

  2. Pour boiling water over 2 cups of dates, just enough to cover. Allow the dates to soak for one hour.

  3. Reserve 1 ½ cup of the date water. Drain the dates.

  4. Blend the dates in a blender or food processor with the miso paste and ¾ cup of the reserved liquid. Scrape down the sides of the blender and continue to blend until smooth.

  5. Add more liquid if necessary to a achieve a smooth consistency.

  6. Pour into a clean jar. Enjoy!

Course🥕Ingredient

Diets🌱Vegan🌾Gluten-free...

Category🧂Condiment

CuisineMiddle Eastern

Occasions🥖Baking👨‍🍳Cooking📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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