Miso Chili Crab Rangoon Tostadas
  1. Mix filling together in bowl.

  2. Spread thin layer of filling over wrappers.

  3. Fry in hot oil until golden brown and crisp.

  4. Serve with sweet chili sauce and enjoy!

Course🍤Appetizer

DietsPescaterian🥜Nut-free...

Category🥟Appetizer

CuisineAsian Fusion

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 30m

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