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Ingredients:
1 cup cream cheese, softened
½ cup unsalted butter, softened
¾ cup sugar
1 tsp vanilla extract
1 ½ cups all-purpose flour
½ tsp baking powder
¼ tsp salt
½ cup fresh raspberries
Instructions:
1️⃣ Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2️⃣ In a bowl, cream together cream cheese, butter, sugar, and vanilla until smooth.
3️⃣ Gradually add flour, baking powder, and salt, mixing until combined; gently fold in raspberries.
4️⃣ Drop spoonfuls of dough onto the prepared baking sheet and bake for 12-15 minutes until edges are golden.
Notes: These cookies have a delightful cheesecake flavor with bursts of fresh raspberry! 🍪🍓🍰
Enjoy with a glass of milk or your favorite tea!