Crispy Siu Yuk
  1. Season the pork belly with salt, sugar, and five-spice powder.

  2. Rub baking soda all over the skin of the pork belly.

  3. Roast the pork belly until the skin is crispy.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🐖Pork Dish

Cuisine🇨🇳Chinese

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 2h

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