High Protein Sweet Sour Udon Noodles
  1. Cook udon noodles according to package instructions. When draining, save 50 ml of pasta water for further use

  2. Mix all the ingredients for the sauce

  3. Soak the pea or soy medallions in hot vegetable broth for 5 minutes and drain

  4. Fry the medallions, add the remaining vegetables and fry everything until golden brown

  5. Add udon noodles and sauce, stir everything together

Course🍽️Main Course

Diets🌱Vegan...

Category🍜Noodles

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

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