Sort ingredients
harmonybat
QR Code
Listen
Pdf
In a stand mixer with the paddle attachment: Beat browned butter chunks, brown sugar, and salt together, scraping frequently, until evenly mixed. Add vanilla, water, and flour, and mix just until combined, scraping down the bowl again. This is the same order as for a hand mixer, but with a hand mixer, you’ll need the butter warmed to semi-soft first.
In a food processor: Combine brown sugar, salt, and flour in the work bowl, pulsing a few times. Add cold browned butter chunks, vanilla, and water and pulse several times to chop the butter down into even smaller pieces. Then, run the machine until it is fully incorporated and comes together in a smooth mass, 1 to 2 minutes more, scraping down as needed for even mixing.