Cooked - One Pot Chicken Alfredo

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

One Pot Chicken Alfredo

1.0

2 chicken breasts

1 tbsp olive oil

Salt & black pepper, to taste

1 tsp paprika

1 tsp garlic powder

½ tsp onion powder

2 tbsp butter

3–4 cloves garlic, minced

2 cups chicken broth

1 cup water

12 oz fettuccine pasta

1 cup heavy cream

¾–1 cup grated Parmesan cheese

1 tsp Italian seasoning

½ tsp red pepper flakes

Fresh parsley, for garnish

Season the chicken with salt, pepper, paprika, garlic powder, and onion powder. Heat olive oil in a large pan over medium heat and cook the chicken until golden and fully cooked. Remove and set aside.
In the same pan, melt the butter and sauté the garlic for about 30 seconds until fragrant.
Add the fettuccine and pour in the chicken broth and water. Bring to a simmer and cook for 10–15 minutes, stirring occasionally, until the pasta is tender and most of the liquid is absorbed.
Stir in the heavy cream, Parmesan cheese, Italian seasoning, red pepper flakes, salt, and pepper. Let simmer until the sauce thickens and becomes creamy.
Slice the chicken and place on top. Garnish with fresh parsley and extra Parmesan, then enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 2 weeks ago

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