Slade's Hibiscus Tea

  1. In a quart container or medium mixing bowl, add water, hibiscus flowers, rose hips and orange peel. Stir to combine (or cover and shake), then let sit for at least 20 minutes (or up to 3 hours) at room temperature.

  2. Strain into a serving or storage container. Enjoy over ice, at room temperature, or hot. Store with lid in the refrigerator.

Slade Wentworth (@thedadbriefs)

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