Super Easy Cabbage Stir Fry
  1. Heat vegetable oil in a wok or large skillet over medium heat.

  2. Stir in garlic and cook until it begins to brown, 3 to 5 seconds.

  3. Stir in cabbage until coated in oil; cover the wok and cook for 1 minute.

  4. Pour in soy sauce; cook and stir for another minute.

  5. Increase heat to high and stir in Chinese cooking wine.

  6. Cook and stir until cabbage is tender, about 2 minutes more.

  7. Serve hot and enjoy!

Course🍚Side Dish

Diets🌱Vegan...

Category🥘Stir Fry

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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