Cooked - Blended Chocolate Oats

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Blended Chocolate Oats

1.0

1 cup fresh strawberries

2 cups (~150 grams) rolled oats

⅓ cup (~20g) cocoa powder

¼ cup LSA meal (~20g) or alt seeds

1 tsp vanilla extract

1-2 tbsp (~20g) honey/maple/sweetener (or to taste)

3 heaped tbsp (~60g) higher-protein yoghurt of choice

¼ cup (~30g) protein powder of choice (optional)

1.5 cups (~360mL) milk of choice

Additional Strawberries/ diced fruit

1-2 large squares of chocolate, each (for a choc shell)

Combine all the components required for the blended oats into the @kenwoodau blender compartment. Press the blend preset and mix until a smooth, batter-like texture is achieved.
Place sliced strawberries on the bottom of serving jars (optional, or serve fresh on top day of). Transfer the mixture on top.
Melt the chocolate in a microwave for ~1-2 minutes (or until melted), stirring at the halfway point.Drizzle the melted chocolate over the blended oats, ensuring it spreads evenly to cover the top layer. Refrigerate for a minimum of 2 hours or until mixture has thickened.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Breakfast

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 61 weeks ago

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