Cooked - Ground Beef And Potato Enchiladas

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Ground Beef And Potato Enchiladas

6.0

2 tbsp Cooking Oil

16 oz Frozen Diced Potatoes

2 tsp Adobo Seasoning

1 tsp Garlic Powder

¼ tsp Crushed Dried Jalapeno Flakes

1 lb Ground Beef

½ Yellow Onion, Diced

4 Garlic Cloves, minced

1 packet Taco Seasoning

7 oz Can of Diced Green Chilies

28 oz Can of Red Enchilada Sauce

14-16 Yellow or White Corn Tortillas

1 Cup Shredded Sharp Cheddar

1 Cup Shredded Pepper Jack

Any Toppings You Like (lettuce, sour cream, tomatoes, etc)

Heat oil in a large skillet. Add diced potatoes and season with adobo, garlic powder, and jalapeños. Cook until crispy, about 15 minutes. Set aside.
In the same skillet, cook ground beef with onion and garlic until browned. Drain grease. Add taco seasoning, green chiles, and ½ cup enchilada sauce. Stir in cooked potatoes.
Microwave tortillas wrapped in damp paper towels for 1 minute. (Or you can lightly fry them in oil)
Spread ½ cup enchilada sauce in a greased 9x13-inch baking dish. Fill tortillas with beef and potato mixture, roll, and place seam-side down.
Pour remaining sauce over top and cover with cheese.
Bake at 375°F for 15 minutes or until cheese is melted and bubbly.

Course🍽️Main Course

Diets🥩Carnivore...

Category🌮Enchiladas

Cuisine🇲🇽Mexican

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 29 weeks ago

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