Grilled Mushrooms With Garlic-parsley Oil
  1. Heat a charcoal or gas grill to medium-high. In a small bowl, stir together the oil, garlic, and parsley, then season to taste with salt.

  2. Add the mushrooms to the grill and cook gill side up without turning, basting continuously with the parsley oil, until charred and tender, 5–10 minutes.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🥟Appetizer

CuisineMediterranean

Occasions🍗Barbecue📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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