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Preheat oven to 375°F
In a baking dish, add coconut milk, curry paste, soy sauce, garlic, rice vinegar, sesame oil, and honey. Stir well.
Add frozen dumplings and veggies to the pan. Mix to coat with sauce.
Cover tightly with tinfoil and bake for 20 minutes.
Remove from oven and add desired toppings (chili onion crunch, green onion, sesame seeds)