Prepare candied walnuts by combining 1 cup walnuts with ½ cup sugar and 1 cup water
Prepare shrimp by deveining and peeling 15-20 large shrimp
Make sauce by mixing ½ cup mayo, 1 tbsp condensed milk, 2 tsp lemon juice, and 1 tbsp honey
Prepare batter by combining 4 tbsp all purpose flour, 2 tbsp corn starch, 1 egg, 1 tbsp baking powder, ½ tsp salt, and ½ cup water
Coat shrimp in batter and fry until golden
Toss fried shrimp with sauce and candied walnuts
