Sort ingredients
minumcdonald
QR Code
Listen
Pdf
All the herbs and vegetables must be completely dried before mixing them together.
Spread out the washed herbs on a table cloth for several hours to dry.
In a large mixing bowl combine all ingredients and mix well.
Using a wooden spoon pack the pickles in the clean glass jars up to the rim. Press down on them to make more room as you are filling up the jars.
Add more vinegar if needed. Sprinkle a teaspoon of salt into each jar before closing the lid tightly.
Store in a cool dry place for at least 3 weeks before serving.