Slow Cooker Cowboy Sandwiches
  1. Into the slow cooker add your beef, bbq sauce, half of the cooked bacon, the onion, worcheshire sauce, garlic, brown sugar and half of the jalapenos.

  2. Cook on low for 6-8 hours or high for 4-6 hours until the meat fall apart with a fork.

  3. Shred the beef using 2 forks.

  4. Drain most of the liquid from the slow cooker.

  5. Assemble your sandwiches.

  6. Place a slice of cheese down on your bun.

  7. Add the shredded beef.

  8. Top with the leftover bacon and jalapenos.

  9. Top with the crispy fried onions.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥪Sandwich

Cuisine🇺🇸American

Occasions🏠Casual Gatherings🏈Game Day

Season🔁Year-round

DifficultyEasy ⏰ 8h

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