Mozzarella And Chickpea Salad
  1. Drain and rinse 1 can of chickpeas and add to a large bowl.

  2. Dice 3 mini cucumbers, ½ of a red onion, and about 1 cup of cherry tomatoes. Add to bowl.

  3. Add in 8 oz. of mozzarella pearls and 2-3 Tbsp minced parsley.

  4. Season with olive oil, salt, pepper, garlic powder, and lemon juice.

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🥙Light Meal🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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