Brown Butter Carrot Cake Cookie
  1. Preheat oven to 350 F

  2. Combine the flour, baking soda, salt, cinnamon, ginger, nutmeg, oats and pecans in a medium bowl

  3. Cream the sugar and butter together in a separate bowl

  4. Add the egg and vanilla to the butter mixture

  5. Add the grated carrot to the wet ingredients

  6. Pour the dry ingredients into the wet and mix to combine

  7. Line parchment paper to a baking sheet and place about 6 cookies per tray

  8. Bake for 12 minutes and let cool fully

  9. Combine frosting ingredients together

  10. Sandwich the cookies together with frosting and enjoy

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookie

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 30m

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