Smoked Street Corn Dip
  1. Cook in smoker at 225 degrees for 2 hours, mixing halfway through

  2. Can also be cooked in oven at 350 degrees for 30 minutes, mixing halfway through

  3. Can also be cooked in Crock Pot on low for 2 hours, mixing halfway through

  4. Top with crumbly cheese (cotija or feta) and Morton at the end

Course🍤Appetizer

Diets🥕Vegetarian...

Category🫕Dip

Cuisine🇲🇽Mexican

Occasions🤝Gathering🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

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