Cut velveeta cheese into cubes. (optional. If you don't, it will just take a little longer to melt, no biggie)
Add all ingredients (except for tortilla chips) to slow cooker.
Cover and cook on low for 2 hours or on high for 1 hour.
Stir until everything comes together.
Cook on low for 30 minutes - 1 hour (As much time as you have before serving).
Serve with tortilla chips. Enjoy!
