Cooked - Lamb Koftas {with Tzatziki}

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Lamb Koftas {with Tzatziki}

4.0

500 g Lamb mince (See notes)

2 tsp Ground cumin

2 tsp Ground coriander

1 tsp Cinnamon

2 tsp Garlic powder (See notes)

Salt and freshly ground black pepper

2 tbsp Fresh mint

250 g Greek yoghurt (See notes)

200 g Cucumber (Chopped into tiny cubes or grated)

2 tsp Garlic powder (See notes)

2 tsp Olive oil

0.5 tsp Salt

1 Lemon (Juice only)

Greek salad

Flatbreads (Or shop bought pittas, wraps or other breads)

Mix the kofta ingredients together in a bowl using clean hands.
Either form into 8 balls, burger shapes, or shape on to metal or wooden skewers (see notes below). When you're ready to cook...
Preheat your grill to a high heat. Add the koftas to the pan and cook the koftas, turning them regularly, until browned all over (approx. 15 minutes).
When your barbecue is up to heat, cook the koftas until browned all over (approx. 15 minutes), turning regularly.
Heat your pan until smoking hot. Cook the koftas on each until browned all over (approx. 15 minutes).
Mix all of the ingredients together and refridgerate until ready to serve.

Course🍽️Main Course

Diets🥩Carnivore...

CategoryKofta

CuisineMediterranean

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 13 weeks ago

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