Lemonade Iced Coffee
  1. Chill the glass. Fill a tall glass halfway with ice.

  2. Make the syrup. Add equal parts espresso or cold brew concentrate and lemon juice to the glass. Start with 2 to 3 tablespoons each in a 16-ounce glass.

  3. Add 1 to 2 tablespoons of sugar or simple syrup.

  4. Fill the glass with cold water and stir until well-combined.

  5. Garnish with a lemon slice, if desired.

Course🍹Drink

Diets🌱Vegan🌾Gluten-free...

Category🥤Beverage

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday🌞Summer

Season☀️Summer

DifficultyVery Easy ⏰ 10m

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