Oreo Mcflurry Protein Ice Cream
  1. Blend all ingredients except the Oreos until smooth.

  2. Freeze for at least 16 hours.

  3. Run the pint under hot water for 60 seconds.

  4. Spin on the “Lite Ice Cream” setting.

  5. Re-spin if needed for a creamier texture.

  6. Make a hole in the center and add the Oreo pieces.

  7. Run the “Mix-In” cycle.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍬Treat

Season🔁Year-round

DifficultyEasy ⏰ 10m

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