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Weigh out 3 grams of decarboxylated flower. < a href="https:
"/>Decarboxylating your flower involves exposing it to controlled heat in order to activate the THC and other cannabinoids and impart the desired euphoric effects. Set aside.
Combine the water and honey in a small saucepan. Bring to a soft boil, stirring until the honey dissolves into the water.
Reduce the heat to around 160ºF to 180ºF (71ºC to 82ºC) and add the decarboxylated cannabis.
Simmer over low heat for 50 minutes, stirring occasionally. Reduce the heat and add the vegetable glycerin—this will give the CBD and THC something to bind to. Continue to heat and stir for 10 minutes. Remove from the heat.
Pour the infused simple syrup into a 16-ounce (480-ml) mason jar, through a cheesecloth placed in a fine-mesh strainer to remove the solids. Let cool. This syrup can now be added to any cocktail or mocktail of your choice.