Zucchini Fritters
  1. After grating, toss the zucchini with the salt and let it sit for 10 minutes.

  2. Then squeeze out as much liquid as possible using a clean kitchen towel.

  3. Mix everything together, form small patties, and fry in a little oil over medium heat for 3-4 minutes per side until golden brown.

  4. Serve with sour cream, Greek yogurt, or tzatziki.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🧇Fritters

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season☀️Summer

DifficultyEasy ⏰ 20m

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