Chicken Nuggets
  1. If you can't find chicken mince, blend your lean ground chicken until smooth.

  2. In a bowl, combine the chicken with one egg.

  3. Add the seasonings: onion powder, garlic powder, smoked paprika, cayenne pepper, baking soda, oregano, salt, and pepper. Mix everything together until well combined.

  4. Soak a rice paper sheet in water until pliable, then lay it flat.

  5. Place a scoop of the chicken mixture onto the rice paper and roll it up tightly into a sausage shape.

  6. Repeat this process for all five rice paper sheets, then cut them into nugget-sized pieces.

  7. Spray the nuggets lightly with cooking spray.

  8. Air fry the nuggets until they are golden brown and crispy.

  9. Serve the chicken nuggets with your favorite dipping sauce.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Nuggets

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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