Honey Bourbon Grilled Chicken with Roasted Peach Chutney

Honey Bourbon Glaze

    Roasted Peach Chutney

    Chicken

  1. Grill chicken 6–7 minutes per side.

  2. Brush glaze during the last 2 minutes.

  3. Spoon chutney over top.

  4. Simmer glaze for 5 minutes.

  5. Roast peaches at 400° F for 20 minutes. Then simmer for 10 minutes.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions👨‍👩‍👧‍👦Family Gathering🍖Summer Barbecue

Season☀️Summer

DifficultyMedium ⏰ 45m

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